Sunday, June 22, 2014

waiting for the game

My favorite bit of this sketch is those couches:
You just never know what wonderful little surprises
you're going to get with watercolor.

Saturday, June 14, 2014

fun with woodburning


                      Oh, summer...

Wednesday, February 19, 2014

fountain pen messes

Refilling fountain pens...
the outcome is well worth the mess!
 

Wednesday, January 15, 2014

save the date

 
So, this is what I've been up to lately.
My dear friends Layne and Mark are getting
married soon, and I had the privilege of
designing their "save the date" postcards!
Scroll down to catch a glimpse of the process.
 
 

Tuesday, January 7, 2014

dylusions

Having fun with Dylusions Ink Spray.
I just picked up the London Blue and Lime Green
for collage purposes. But in the meantime...
 

Monday, January 6, 2014

travel art supplies

 
I'm looking forward to painting a bunch more this year
than I did last year!! As such, I have packed up
some of my drawing/painting accessories to tote around:
a couple of General's Sketch & Wash pencils,
a mechanical pencil, a blending stump,
a waterbrush, and a mini mister.
I also toss in a travel watercolor set,
some tubes of gouache, or the cutesy
watercolor pencils I received for Christmas.
Ooh -- there's also a Pentel brush pen in there. Tasty!!
 

Thursday, January 2, 2014

Friday, December 27, 2013

tether ball

Tether ball is the newest
addition to our yard and family
entertainment. Elliott loves it!


 

Wednesday, November 13, 2013

Wednesday, October 30, 2013

it's caramel apple time!

I've been trying to figure out how to make caramel apples
for several years now -- not the Kraft Caramel kind,
although those are great. I wanted to learn how to
whip up my own caramel from scratch!
So I found a recipe (can't locate it at the moment,
but it had condensed milk, brown sugar, and corn syrup,
for starters) and cooked up the ingredients to the
"hard ball" candy stage as instructed.
Well, the caramel tasted great!
But it set up so hard that we could barely cut through it
with a knife -- think Sugar Daddy chewy.
It was delicious, though, so I might give it another go.
This time, I'll only heat it to the "soft ball" stage
and see what happens.

Do you have a favorite way to make caramel apples?
How 'bout favorite bits to roll them in
while the caramel's still gooey?